Consistency in meat slicing is crucial in the commercial food industry, ensuring fast, efficient, and high-quality cuts. At Jaccard® Corporation, we recognize this need and thus offer two exceptional meat slicer models as a smart, reliable solution. The VA2000 and VA4000AT commercial meat slicers are industry leaders in performance, ease-of-use, and – most importantly – consistency, so we invite you to read below to learn more about them.
Unmatched Cutting Precision
Achieving uniform meat slices is an art, and Jaccard® Corporation’s commercial meat slicers have perfected this technique. With state-of-the-art technology and an intuitive, cutting-edge design, these slicers offer unparalleled precision, helping you maintain consistent thickness throughout each cut. The VA2000 and VA4000AT models allow you to adjust slice thickness with ease, ensuring that your customers receive the same great taste and texture every time.
Exceptional Efficiency & Time Savings
Consistency not only improves product quality but also saves valuable time. Commercial kitchens, delis, and grocery stores all flourish in fast-paced environments, and our meat slicers are designed to meet those demands. The VA2000 and VA4000AT meat slicers boast automated features that minimize manual efforts, enabling you to slice meat with incredible speed and accuracy. Say goodbye to inconsistent cuts and hello to optimized efficiency.
Enhanced Safety Measures
When it comes to food preparation, safety is of the utmost importance. This is why Jaccard® Corporation’s commercial meat slicers prioritize operator protection through the inclusion of innovative safety features. Our slicers are equipped with safety guards and non-slip surfaces to prevent accidents and injuries during operation, meaning you can confidently slice meat while safeguarding your staff.
Reliability for Long-lasting Performance
Investing in commercial meat slicers is a decision that affects your business’s productivity and profitability in the long run. To help your business succeed well into the future, our VA2000 and VA4000AT models are built to last, constructed with durable materials and resilient components. These meat slicers are designed to withstand the demands of high-volume food preparation, providing consistent results and reducing downtime.
Consistency, quality, and efficiency are often viewed as incompatible – but at Jaccard® Corporation, they are one in the same. Contact our friendly staff today to receive more information or schedule a demonstration, and experience the benefits of our commercial meat slicers firsthand.