VA2000 Automatic Meat Slicer

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VA2000 Automatic Meat Slicer

VA2000 Automatic Meat Slicer

The world’s only NSF-approved Stacker Slicer features include a dishwasher cleanable chain frame design that eliminates traditional cleaning issues. The liquid diversion system collects product juices for easy cleaning. Removable product advance system for complete and easy cleaning. Angled carriage design to facilitate easy slicing/discharge of low-height products.



  • Patented design, including the industry’s only dishwasher-safe chain frame design and liquid retention system, reduces clean-up time by up to 40%.
  • Lower cost of ownership, including but not limited to, a single, varnished coated PC board with moisture control ventilation system.
  • Stainless Steel Construction.
  • German high quality manufacturing.
  • Patented angled carriage design ensures accurate and consistent slicing of low profile products.
  • Automatic stacking, shingling, and depositing (VA2000 & VA4000AT).
  • Automatic circular party tray output (VA4000AT).
  • Programmable up to 99 programs to minimize output variations (VA4000AT only).
  • Includes output conveyor and stainless steel stand (VA4000AT).

The VA2000 Automatic Meat Slicer is the perfect commercial food equipment choice for any busy kitchen. Not only does it help to speed up your slicing jobs, but it is also designed to be incredibly durable and reliable. It features a powerful motor and a sharp stainless steel blade that can slice through any type of meat with ease. The convenient design makes for easy cleaning and maintenance, and the safety features ensure that you can work safely and effectively. Whether you need to slice large or small amounts of meat, the VA2000 Automatic Meat Slicer is the perfect choice.


  • Patented chain frame system is easily cleaned; dishwasher-safe.
  • Liquid capture system makes clean-up a breeze.
  • Thickness blade locking mechanism ensures blade is not exposed when carriage is open during cleaning process.
  • Auto shutoff button kills power in an instant.




Timesaving: Our Automatic Stacker Slicers can slice meats, cheeses, and vegetables much faster than manual slicers, which can save time and increase efficiency in a commercial kitchen or deli.

Consistency: The VA2000 offers consistent thickness in each slice, which is important for customer satisfaction, presentation, and portion control.

Precision: Jaccard’s Automatic Meat Slicers can be adjusted to slice food items to a precise thickness, ensuring that each slice is identical, which can be helpful in achieving the desired texture and taste.

Durability: The VA2000 Automatic Meat Slicer is built to withstand heavy use and is constructed from stainless steel, which can make them a reliable piece of equipment in a commercial setting.

Safety: The Jaccard Automatic Meat Slicers have safety features such as a thickness blade locking mechanism to ensure the blade is not exposed during the cleaning process and an automatic shutoff button that kills power in an instant.

Versatility: Automatic Meat Slicers can slice a variety of foods such as meats, cheeses, vegetables, and fruits, which can make them a versatile tool in various commercial applications.

Easy to use and clean: The VA2000 depositor is designed for ease of use and cleaning. With a patented chain frame system that is dishwasher-safe.

Enhanced Productivity 

  • Documented $90K Labor Savings

  • 43% Quicker / More Complete Clean

  • Payback In As Little As 50 Days 

  • Auto Operation < Repetitive Motion

  • Low Cost of Ownership 

Quality & Safety 

  • German Engineered & Manufactured 

  • Stainless Steel Construction 

  • Teflon Impregnated (800 degrees)

  • Liquid Retention System 

  • Single Board Design


  • Grab N Go – Meat / Cheese

  • Display Case (stack, shingle)

  • Sub Shop – Pre-Sliced Meat / Cheese 

  • Food Service – Prepared Sandwhiches

  • Pizza Shop – Mozzarella Slices