At Jaccard Corporation, we have been manufacturing top-quality meat processing equipment for commercial kitchens, delis, grocery stores, and more for over 60 years. Our VA2000 Automatic Meat Slicer and VA4000AT Automatic Meat Slicer models are designed to meet the specific needs of businesses in the food industry, and in today’s article, we will explore the most common applications for these versatile meat slicers.
Beef Slicer
Our commercial meat slicers are perfectly suited for slicing various cuts of beef. Whether you’re running a steakhouse, a butcher shop, or a catering business, our meat slicers ensure precise and uniform slices every time. With adjustable thickness settings, you can easily slice beef for sandwiches, cheese steaks, roast beef platters, and more.
Deli Slicer
Operating a deli requires efficient and consistent slicing of a variety of meats and cheeses, which makes our commercial meat slicers ideal for delis of all sizes. The VA2000 and VA4000AT models can effortlessly handle different meats, such as ham, turkey, pastrami, and salami. This allows deli owners to quickly prepare sandwiches, party trays, and other popular deli products while maintaining consistent quality and portion sizes.
Prosciutto Slicer
Prosciutto, a beloved Italian delicacy, demands precision when it comes to slicing thin, delicate sheets. As such, our meat slicers are designed to handle the delicate nature of prosciutto while ensuring consistent thickness. With robust feature sets allowing for fine-tuned adjustments, the VA2000 and VA4000AT models allow for extremely precise cuts, resulting in the perfect slices of this flavorful cured meat.
High-Speed Cheese Slicer
When it comes to slicing large volumes of cheese, speed and efficiency are non-negotiable. Our meat slicers are built with high-speed capabilities, making them an effective choice for slicing various types of cheese, including cheddar, mozzarella, and Swiss. Both models of our meat slicers operate at rapid speeds, with built-in features such as automatic stacking, shingling, and depositing further increasing production. This translates to smoother, faster workflows without compromising the integrity of the cheese.
With Jaccard® Corporation’s VA2000 and VA4000AT Automatic Meat Slicer models, the applications for your business are endless. From slicing beef and preparing deli meats to handling delicate prosciutto and cheeses, our commercial meat slicers are built to meet the specific needs of your commercial kitchen, deli, grocery store, or food processing environment. Contact us today to learn more about our meat processing equipment and how it can benefit your business.