High volume multi-blade rotary slicers produce numerous cuts of identical thickness in one operation. Ideal for jerky and snack food applications. Slice fresh, cured or cooked (even right out of the oven). The Simplex makes quick work of beef, veal, pork, poultry, liver, fruits and vegetables. Simple, safe and versatile. Optional washing system ensures quick, easy and complete sanitation. 


  • Constructed of bacteria proof AISI 304 stainless steel

  • Full safety system; €œPlug N€™ Play€ design

  • No tools required to clean or inspect Magnetic safety & security system 

Optional Features: 

  • Self-contained automatic wash system

  • Additional blade sets to produce virtually any finished product dimension. 

  • Blade sets available from 4.5mm (3.5mm slice thickness) to over 40mm (39.0mm slice thickness). 

  • Cut multiple sizes in one machine (e.g. steaks and roasts at the same time).

  • In-feed, out-feed and vertical in-feed conveyors

  • Adjustable product guides