Slicers - High Speed Batch Output: FS- 19, Simplex, Nantsune
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Slicers - High Speed Continuous Feed / Output: Simplexmatic, Sectormatic, Nantsune
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Slicers - Chop/Frozen: Nantsune
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Former/ Filler Machines: 4 in 1, Planus
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Meat Preparation - Hand Held Tenderizers: Improve tenderness, increase marinade absorption & reduce cooking time
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Meat Preparation - Commercial Tenderizers: Quickly and easily tenderize large cuts of meat prior to portioning
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Food Preparation - Portable Butane Cooking Stove &: Portable, reliable cooking source for home, away or during power outages
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Meat Preparation - Mallets / Pounders: Patented four-disc design for custom tenderization of specific meats
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Meat & Freshness Maximizer™ Vacuum Containers:
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Cutlery - Advanced Ceramic: Latest Slicing Technology - No Questions Asked; Life-time Replacement Guarentee
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Vegetable Preparation - Advanced Ceramic Peelers: Patented Safe Hands design protects against razor sharp blades during operation
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Veggie Peel (TM): A Revolutionary New Way To Peel Without The Mess of Peelings
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Vegetable Preparation - Safe Hands Mandolins: Patented Safe Hands design protects against razor sharp blades during operation
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Vegetable Preparation - Hand-O-Lin: Quick and easy slicing of vegetables
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Meat Preparation - Safe Cook Timers: Instantly indicates when internal temperature has reached USDA recommended cooking temperatures
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Food Preparation - Elastic Food Loops: Chicken Tuckers, Perfect Wrap
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Meat Preparation- Shish Kabob Accessories: Patented four-disc design for custom tenderization of specific meats
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Meat Preparation - Vacuum Marinade Chambers: Patented four-disc design for custom tenderization of specific meats
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Vegetable Preparation - Quick Stick Corn Butterer: Eliminates messes and incorporates refillable salt and pepper dispensing chambers
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